Asian Chef Fuision Cuisine

Reviews about Asian Chef Fuision Cuisine

• 4 / 5

  By Matthew Williams
  Food was excellent but service can improve a lot.
  Sushi: samurai roll: this has a bunch of fish in it with some sauce and the crunchy stuff covering it. Very good and recommend this it you are looking for a specialty roll.
  Salmon avocado, and spicy tuna avocado: fish was all fresh and tasty. They were able to do with brown rice which I like. Solid sushi.
  House chow fun: this was amazing. So good that I was full, but still kept eating it. This was the first time I've had chow fun. I have had it since, and here it was way better. Firstly the pork was by far the standout meat. It was fresh, well seasoned. Second, the noodles were thick and not over cooked so, they were still chewy. Properly cooked noodles make all the difference.
  Service: The couple we were with booked the reservation on open table, and they apparently the restaurant didn't get it. Luckily the weren't that busy so they moved some people around to accommodate our party of 6. They did say they just started using open table so hopefully they got it worked out now.
  Overall the attentiveness was poor. It took forever to place our app orders. Add then it seemed like 30 minutes after we ate our apps before we ordered our entrees. The food came out a little slow as well. Our server was hard to track down which was weird because it is a small place. It wasn't that big of a deal because we were celebrating a birthday and we didn't have anywhere else to be. We had also brought plenty of booze.
  February 28, 2017
• 5 / 5

  By Matthew Colby
  The best!!!!!
  October 08, 2016